Description
This garlic Parmesan air fryer bread recipe is a quick and delicious way to enjoy crispy, flavorful bread.
Ingredients
Scale
- 1 French baguette (about 12 inches)
- 1/2 cup unsalted butter, melted
- 4 cloves fresh garlic, minced
- 2 tbsp fresh parsley, finely chopped
- 1/4 cup grated Parmesan cheese
Instructions
- Preheat your air fryer to 350°F (175°C).
- In a bowl, combine melted butter, minced garlic, and chopped parsley.
- Slice the French bread in half lengthwise without squashing it.
- Generously brush the garlic butter mixture over both halves of the bread.
- Sprinkle grated Parmesan cheese on top of the buttered bread.
- Place the prepared bread in the air fryer basket and cook for 5-7 minutes until golden brown and crispy.
- Serve warm and enjoy!
Notes
- Make sure not to burn the garlic while melting the butter.
- You can add more cheese for extra flavor.
- Prep Time: 10 minutes
- Cook Time: 7 minutes
- Category: Appetizer
- Method: Air Frying
- Cuisine: French
Nutrition
- Serving Size: 1/2 baguette
- Calories: 250
- Sugar: 1g
- Sodium: 300mg
- Fat: 20g
- Saturated Fat: 12g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 40mg